Paesano Unfiltered Extra Virgin Olive Oil, produced from Nocellara del Belice and Biancolilla Olives, is a two-time "Gold Medal" winner at the 2006 and 2005 L.A. County Fairs. Certified USDA Organic, this award-winning extra virgin olive oil is unfiltered, which contributes to its distinctive green color, spicy taste, and herbaceous flavor. The Paesano is also particularly rich in polyphenols, a group of compounds known for their antioxidant effects and their potential to lower the risk of cancer, heart disease, and certain neurological conditions.

The unfiltered nature of this olive oil is what gives it its unique characteristics. The absence of filtration preserves the natural compounds and flavors, resulting in a vibrant green hue, a bold and peppery taste, and a complex herbaceous aroma. These qualities make the Paesano a versatile and flavorful choice for a variety of culinary applications.

Aside from its sensory appeal, the Paesano's nutritional profile is also noteworthy. The high concentration of polyphenols in this oil is particularly beneficial, as these antioxidants have been linked to various health benefits. They may play a role in reducing the risk of chronic conditions such as cancer, heart disease, and certain neurological disorders.

Whether drizzled over salad dressings, used to finish soups or pastas, or incorporated into other dishes, the Paesano Unfiltered Extra Virgin Olive Oil is a kitchen essential that can elevate the flavors and nutritional value of any meal. Its dual-award-winning status is a testament to the exceptional quality and care that goes into its production, making it a must-try for olive oil enthusiasts and health-conscious consumers alike.

product information:

Attribute

Value

is_discontinued_by_manufacturer

‎No

package_dimensions

‎13.27 x 10.39 x 6.69 inches; 2.13 Pounds

upc

‎767563690825

manufacturer

‎Paesano

best_sellers_rank