COLAVITA Premium Italian Extra Virgin Olive Oil Tin, 101.4 fl. oz.

The Colavita family's premium Italian Extra Virgin Olive Oil, presented in a 101.4 Fluid Ounce Tin, boasts a rich aroma and a balanced, full-bodied flavor. The slightly spicy and bitter notes in the flavor profile are a testament to the Italian authenticity and freshness of this product.

The timeless look of Colavita's signature Extra Virgin Olive Oil was inspired by the containers used by generations of the Colavita family in Molise, Italy to transfer fresh oil from the press to a place of prominence in the family kitchen.

During the colder months, it is normal and natural for the olive oil to congeal during shipping, and this will not disturb the quality of the oil. Consumers are advised to allow the congealed oil to rest at room temperature for 24 hours.

This product, which is cholesterol and carbohydrate-free, is proudly made in Italy. Customers are recommended to store the olive oil in a cool, dry place.

The premium quality and authentic Italian heritage of the Colavita family's Extra Virgin Olive Oil make it a must-have for discerning home cooks and culinary enthusiasts. The balanced, full-bodied flavor and rich aroma of this oil provide a versatile and flavorful addition to a wide range of dishes, from salads and pasta to roasted vegetables and grilled meats.

The timeless packaging, inspired by the Colavita family's tradition, adds an elegant touch to any kitchen and serves as a reminder of the rich history and craftsmanship behind this exceptional olive oil. Whether drizzled over a simple meal or used as a key ingredient in complex culinary creations, the Colavita family's Extra Virgin Olive Oil is a true celebration of the flavors of Italy.

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